This NW style sour ale is a blend of Reds ales aged in oak wine barrels and oak foudres for up to three years. Rich and complex, the 2013 Sang Rouge exhibits flavors of plums, aged red wine, currants and oak with tart lactic acidity and a lingering finish. 8.4% ABV
Cascade Brewing is a pioneer of the NW style sour beer movement. Their blending house currently houses more than 1,400 French oak, Kentucky Bourbon and Northwest wine barrels – plus nine ...
Read More