Vineyard workers have long reported seeing people between the rows and down by the creek, people who simply disappear when approached...hence the name 'Ghost Ranch'.
Burgundy red color with purple undertones. Delightful aromas are reminiscent of toffee, raspberry, red cherry, and a touch of earth. This light bodied wine is complemented by silky tannins and complex flavors of toasted coconut, clove, juicy plum, and pleasant finish that lingers on your palate.
Easily paired with a variety of cuisine including Pasta Puttanesca, cedar plank salmon or Paella.
"Delivers richly spiced cherry tart and raspberry pastry flavors, with chocolatey nuances and toasty accents. The broad and richly creamy finish lingers, with hints of paprika. Drink now through 2025. 595 cases made. - Kim Marcus"
- Wine Spectator (March 2022), 91 pts
After 30 years of growing grapes for other wineries, Ken and Gail Laird established Laird Family Estate in 1999. Located in Napa Valley near the Oak Knoll District, the winery’s ...
Read More