This beautiful, seasonal Genshu is powerfully aromatic and flavorful on the palate. These fresh and lively flavors are the result of pressing without the dilution of additional water. Classically Jozen in style with elegance and influenced by the soft snow texture of the famous water of that region.
RICE KOJI: GOHYAKUMANGOKU
YEAST STRAIN: K1801
A wide range of food pairings of Seafood, Poultry and Meat with full flavors, as well as
Spice and Heat.
CHEESE PAIRINGS: Fourme d'Ambert Blue Cheese
Shirataki Shuzo, founded in 1855, is based in Echigo Yuzawa, in the Niigata Prefecture. It is located in the heart of the Japanese Alps, in an area called "Snow Country.” ...
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