KYSELA PERE ET FILS, LTD.

"The 2022er Zeltinger Sonnenuhr Riesling Spätlese Uralte Reben St. Josef is made from fruit picked at 91° Oechsle and was fermented down to sweet levels of residual sugar (72 g/l). It offers a still rather backward nose made of backed pineapple, gooseberry, litchi, almond cream, grapefruit, and fine spices. The wine develops the creaminess of an Auslese on the palate but some apply raciness adds cut to the finish. More spices, peach, pineapple, and reduced smoky elements still need to blend away in the aftertaste. But there is potential here, especially as the wine reveals more of its complexity, so a little bit of patience is needed. 2027-2037"

- Mosel Fine Wines (2024), 90 pts 

"The 2021er Zeltinger Sonnenuhr Riesling Spätlese Josefsberg Alte Reben was made from fruit at 94° Oechsle and was fermented to sweet levels of residual sugar (72 g/l). It offers a captivating and complex nose made of fresh scents of lemon, grapefruit, yellow peach, cherry, fine spices, floral elements, thyme, and flint stone. The wine is beautifully playful on the palate, where juicy and delicate yellow fruits interplay with lively and energetically zesty elements. The finish is gorgeously refreshing and chiseled. The intensity and energy of the after-taste are simply impressive. The wine proves already more fruity-styled than really sweet. This is a great playful, light-weighted, and layered Spätlese. 2029-2036+"

- Mosel Fine Wines (August 2022), 94 pts 

 "Ripe honeydew and white peach flavors penetrate this rich, intensely concentrated Spätlese. It's sumptuously sweet and weighty on the palate yet balanced by zippy lime acidity and a lingering spray of crushed stones. Just reaching peak now, it should drink well for a decade to come. - ANNA LEE C. IIJIMA"

- Wine Enthusiast (April 2021), 92 pts

"This is lithe yet curvy, with ripe pineapple fruit shaped by austere, saline mineral tones. A hint of floral bitterness sends it to the savory side of Spätlese, and gives it the edge to pair well with a coconut-milk curry."

- Wine & Spirits Magazine (November 2019), 93 points

"Succulent lemon, yellow pear and grapefruit extend from nose to finish in this forward yet elegantly mineral Spätlese. It's medium-sweet in style and ringed by a touch of caramelized sugar but finishes refreshingly dry. Enjoy now–2022. - Anna LEE C. IIJIMA"
- Wine Enthusiast (October 2019), 90 pts

Go To Gessinger Zeltinger Sonnenuhr Riesling Spatlese

"Delicate hints of clay and crushed earth lend savory complexity to this otherwise wildly fruity spätlese. It's unctuously ripe offering loads of summery peach and nectarine flavors but balanced by a spine tingling lemon-lime finish. Drink now through 2025."
- Wine Enthusiast (April 2018), 91 pts

Go To Gessinger Zeltinger Sonnenuhr Riesling Spatlese

"While shades of slate and saffron lend complexity and nuance, this semisweet wine is more a showcase of sumptuous yellow peach and pear flavors. Its high-toned acidity and delicate, lacy mouthfeel make it irresistibly gulpable."
- Wine Enthusiast (June 2016), 92 pts