This Prism utilizes the same simple grist and classic Belgian yeast strain, and is dry-hopped with German-grown Mandarina Bavaria and Spalt. This beer reminds us of peeling an orange by the pool in July, black pepper Wheathins, humid bike rides to the Botanical Gardens, and taking a shower after mowing the grass.
Perennial Artisan Ales is a microbrewery and tasting room located in St. Louis, Missouri. Founded by Phil and Emily Wymore in 2011, their philosophy is “to brew beer with the ...
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