The Champagne is made of 100% Chardonnay grown on 11 different Crus in the Reims Mountain, the Côtes des Blancs and the Sézannaise region. It is Trouillard's house specialty.
It shows a green-gold color - characteristic of Chardonnay - with fine persistent bubbles. This wine offers aromas that jump out of the glass and are very inviting. On the nose there are seductive scents of warm almond croissant and honey, lightened by some floral notes. Crisp and refreshing in the mouth and lively with a very refined fruitiness and a touch of smokiness typical of wines from the Côtes des Blancs.
The elegance and subtleness of the Chardonnay are to be especially appreciated as an aperitif, and nicely accompanies shellfish and fish.
"This steely, mineral-textured wine has a good balance between the crisp apple fruit and taut texture. The wine is ready to age in bottle, although the freshness and balance makes it drinkable now. - ROGER VOSS"
- Wine Enthusiast (December 2019), 91 pts
"This all Chardonnay Champagne is sourced from eleven different crus. It offers a fragrant bouquet of orchard fruit with hints of toasted grain and lemon zest. On the palate, there’s good textural richness and attractive apple and pear complemented by a smoky mineral note. But what we like most about this Blanc de Blancs is its outstanding sense of freshness. 100% Chardonnay aged 2+ years on the lees; 7-8 g/L RS"
- I-WineReview (Champagne: Diversity and Change, January 2020), 91 pts
"Aromatic, offering ripe fruit and yeast notes, this is backed by firm acidity, with a lively bead and flavors of Golden Delicious apple, white peach, ginger and whole-grain toast. Drink now through 2018. 2,500 cases made. –AN"
Wine Spectator (Web Only 2013), 90 pts
Go To Trouillard Blanc de Blancs Brut - NV
The Trouillard family has been part of the Champagne business in Epernay since the 19th century with Lucien Trouillard, the founder, showing an interest in Champagne at an early age. ...
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