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Pierre Olivier Sparkling Rose

Pierre Olivier

France -

A value sparkling rose, made with Airen and Tempranillo grapes from around the French/Spanish border (next to the Pyrenees).
This wine is aromatized with a very little amount of Raspberry flavor (1.6%), giving a nice mouthfeel, with an extra aromatic boost.

This particular wine received 89 points from International Wine Review:
"Pale pink salmon. Just a touch off-dry, this is a very pleasant sparkler that reveals aromas of spicy red apple with a hint of cinnamon that carry through to the palate. Well made and exceedingly pleasant to drink."

Specifications

Wine Type

Sparkling

Varietal(s)

Airen and Tempranillo grapes

Vinification

The bubbles are obtained using the Charmat method, named after Eugene Charmat, where the second fermentation takes place in a large, closed pressurized tank (this differs from Methode Champenoise, where secondary fermentation takes place in the bottle).

Production

2,000 (9-liter cases)

Pairings

Chocolate lava cake is a perfect match.

NV Pierre Olivier Sparkling Rosé - 89 PTS - IWINE

"Pale pink salmon. Just a touch off-dry, this is a very pleasant sparkler that reveals aromas of spicy red apple with a hint of cinnamon that carry through to the palate. Well made and exceedingly pleasant to drink."

International Wine Review (Annual Rosé Report / April 2013), 89 pts

Go To Pierre Olivier Sparkling Rose

Producer Information: Pierre Olivier

Pierre Olivier is a private label for Kysela Pere et Fils. The sparkling wines are produced in Burgundy (Cote Chalonaise) using grapes from the French/Spanish borders (next to the Pyrenees).