Elegant, with typical hints of iris, rose and red berries together with balsamic notes after several years of ageing in the bottle. Balanced, pleasantly tannic and well-bodied on the palate.
A wine of great authenticity to accompany pasta with elaborate sauces, red meat, truffles and soft or mature cheeses.
"A medium-bodied red with aromas and flavors of dried currants, blackberries, praline and lemon zest. Dark chocolate and walnut, too, framed by sleek tannins. Drink or hold."
- James Suckling (December 2020), 91 pts
"The athletic build of this sleek red provides the muscle for its cherry, currant, tobacco and earth flavors. It tips to the dry side, with a subtle note of fruit at the end. Sangiovese and Colorino. Best from 2022 through 2037. 5,000 cases made, 600 cases imported. - BS"
- Wine Spectator (February 2021), 90 pts
1983 was the year that marked the beginning of everything, when Rudi Bindella - a Swiss entrepreneur - fell in love with a small paradise located in the Tuscan lands ...
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