KYSELA PERE ET FILS, LTD.

Rosé wine has experienced double digit growth in the US (who is second in the world for rosé consumption, after France) for the past 10 years, according to research from Nielsen. Sales in the US of imported rosé over $12, as a category, grew by 56.4% volume and 60.4% in value! Certain areas, such as Provence, are experiencing even more tremendous growth. Wines of Provence recently announced that exports of rose wine from Provence to the United States grew by double digits for the 12th consecutive year, experiencing a 58% increase in sales volume & even more impressive 74% increase in value:

 “Figures like these confirm beyond a doubt that America has fallen in love with rosé,” says Eric Dufavet, Director of Wines of Provence. "We are proud that consumers worldwide have discovered the wines we have been creating here for 26 centuries. Rosé is deeply embedded in our culture and lifestyle; it is a pleasure to share this aspect of our heritage with the world.”

People are recognizing rosé for its quality, and they are drinking it year round. Kysela is pleased to offer a wide variety of highly rated, top notch dry rosés from around the world - view our full list here.

Rosé wine has experienced double digit growth in the US (who is second in the world for rosé consumption, after France) for the past 10 years, according to research from Nielsen. Sales in the US of imported rosé over $12, as a category, grew by 56.4% volume and 60.4% in value! Certain areas, such as Provence, are experiencing even more tremendous growth. Wines of Provence recently announced that exports of rose wine from Provence to the United States grew by double digits for the 12th consecutive year, experiencing a 58% increase in sales volume & even more impressive 74% increase in value:

 “Figures like these confirm beyond a doubt that America has fallen in love with rosé,” says Eric Dufavet, Director of Wines of Provence. "We are proud that consumers worldwide have discovered the wines we have been creating here for 26 centuries. Rosé is deeply embedded in our culture and lifestyle; it is a pleasure to share this aspect of our heritage with the world.”

People are recognizing rosé for its quality, and they are drinking it year round. Kysela is pleased to offer a wide variety of highly rated, top notch dry rosés from around the world - view our full list here.

This brew gets its name from Redskins Hall-of-Famer John Riggins' famous game-changing 4th & 1 touchdown in 1983's Superbowl XVII. Riggins helped the Redskins earn their first Superbowl victory and was named the Superbowl MVP.

Riggins also helped the folks at Escutcheon Brewing craft this beer! It is, technically speaking, a German-style Pilsner. It's brewed with only classic pilsner ingredients: true-to-style 2-row pilsner and dextrin malts, and noble, old-world hops including German hops Perle & Tettnanger, and the Czech hop, Saaz. The water profile is dialed in to have specific characteristics of mineral-rich deep water wells found in Europe.

Enjoy this brew cold from the can or on tap at restaurants around the Virginia, Maryland & DC areas.

Crisp, fresh Sauvignon Blanc makes a great summertime wine. It pairs well with grilled fish and summer salads, and is perfectly refreshing for sipping on its own.

New Zealand is considered to be the Sauvignon Blanc capital of the world. You'll recognize their Sauvignon Blancs by their herbaceous aromas, juicy gooseberry flavors and zesty citrus zing. 

Kysela offers three Sauvignon Blancs from New Zealand:

Rubus Sauvignon Blanc (2015) - produced from grapes grown in select Waipara Valley vineyards. Rich gooseberry and tropical fruit aromas with an edge of complexity. Lively and refreshing with a long, lingering finish.

Vinterra Sauvignon Blanc (2015) - from the popular Marlborough region of New Zealand, this wine is quite enjoyable. Fresh, lively berry, passion fruit and citrusy aromas on the nose. Structured and intense with a fresh tropical finish.

Kennedy Point Sauvignon Blanc (2014) - Robert Parker of The Wine Advocate calls this Marlborough Sauvignon Blanc an 'outstanding value.' He describes it as "crisp and fresh with a hint of herbaceousness intermixed with notes of wet pebbles, melon and caramelized citrus; medium-bodied, surprisingly long and very well-crafted.”

Contact us to order these wines today!

Fran Kysela recently returned from an unforgettable trip to South Africa, where a group of Kysela clients & associates visited 7 wineries, tasted over 50 wines & experienced the country's abundant beauty & culture. Read more about their trip, our winery partners, and the fascinating history of South African wine here. 

Sometimes the best things are hiding right in plain sight! We discovered a treasure in our own warehouse this week, the Mt. Monster Cabernet Sauvignon.

Mt. Monster wines are produced by the Bryson family, who have been cultivating land in South Australia for 5 generations. The Bryson brothers now grow & bottle wine under 3 labels - Morambro Creek, Jip Jip Rocks, and Mt. Monster - in the picturesque and historic Padthaway valley. Their vineyards are planted on some of the world's oldest mineral rich soils and in the most temperate of maritime climates, where low-yielding vines give way to excellent fruit quality & exceptional handcrafted wines.

David Bryson stopped by for a visit earlier this month, and he sat down with Fran Kysela to taste some new vintages as well as some of our existing stock. Fran was blown away when he sipped the 2012 Mt. Monster Cabernet Sauvignon - the rich, full flavor was almost too good to be true. He couldn't believe we were housing such a terrific bottle of juice.

The wine is here & ready to ship - get this one before its gone!

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Mt. Monster Cabernet Sauvignon

BEST VALUE IN THE HOUSE! Our 2012 Burgo Viejo Crianza earned a 90 pt rating and the 'Best Value' designation from Wine Spectator.

The folks at Burgo Viejo have pleasantly surprised us since we started working with them a few years ago. The quality of young winemaker Gorka Etxebarria's classic Rioja-style wines is so consistent, and the bargain is hard to beat.

Wine Spectator calls their 2012 Crianza "fresh and focused", saying "this lively red delivers crunchy flavors of black cherry and red plum, backed by vanilla, toast, floral and mineral notes. Well-integrated tannins and citrusy acidity lend structure. Drink now through 2025." (Wine Spectator (September 30th 2015), 90 pts)

The last load of this vintage is on its way here from Spain - place your orders now!

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order Burgo Viejo Rioja Crianza!

BEST VALUE IN THE HOUSE! Our 2012 Burgo Viejo Crianza earned a 90 pt rating and the 'Best Value' designation from Wine Spectator.

The folks at Burgo Viejo have pleasantly surprised us since we started working with them a few years ago. The quality of young winemaker Gorka Etxebarria's classic Rioja-style wines is so consistent, and the bargain is hard to beat.

Wine Spectator calls their 2012 Crianza "fresh and focused", saying "this lively red delivers crunchy flavors of black cherry and red plum, backed by vanilla, toast, floral and mineral notes. Well-integrated tannins and citrusy acidity lend structure. Drink now through 2025." (Wine Spectator (September 30th 2015), 90 pts)

The last load of this vintage is on its way here from Spain - place your orders now!

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order Burgo Viejo Rioja Crianza!

From all of us at Kysela, we thank you for your support in 2015, and we wish you all the best for 2016!
For an extra special midnight toast, we recommend an extra special Champagne from Special Club Champagne Producer Roland Champion.

This small grower is located in the Grand Cru Village of Chouilly. Founded in 1951 by André Champion, his son Roland expanded the company by purchasing some new land, and gave his name to the family house of Champagne. François is the third generation of the family and continues in his father's footsteps. He is the enologist and currently runs the company with the help of his daughter Carole. Kysela has been proudly representing this top notch property since 2008, and it has become a house favorite. 

Ring in the New Year with one of their delicious selections!

Champagne Brut Rose

Champagne Brut Cuvee Aramis

Grand Cru Blanc de Blancs Brut (non-vintage)

Grand Cru Blanc de Blancs Vintage Brut

Grand Cru Special Club - this one is the best of the best. The 'Special Club' is an elite group of Champagne growers. To be a member of this Club, Champagne producers have to elaborate their Cuvées in their own facility, meaning the pressing, bottling, ridding, disgorging, etc., have to be done at the domaine/estate. Then, only the Recoltants-Manipulants are accepted. The club has strict rules and tastings to ensure quality. There are currently 26 members, each of whom can produce his Special Club with his own techniques.

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Roland Champion Champagne!

Happy New Year to us! One of Kysela's most exciting changes for 2016 in our craft beer segment is the addition of Monocacy Brewing Co. to our Maryland portfolio.

We started working with this terrific local brewery in 2014, but only in DC. This year we added Virginia to our sales territory, and now we are excited to add Maryland as of January 1st. Monocacy is based in MD, and up until now, they self-distributed in their home state. Now they have increased their production drastically and are ready for the next level. We are happy to be a part of their growth!

Monocacy's portfolio consists of 3 solid offerings:

Riot Rye Pale Ale - a ruckus of complex flavor is carried in on the amber glow of torchlight. As tension builds between hop bitterness and the malty tones delivered by locally grown and malted grist, a perfect balance is achieved. The robust texture of rye allies itself with the flavors from specialty malts and hops to rebel against preconceived notions of beer. Unseat the crown. Start a Riot. 

HL Rex Session Pale Ale - as one king falls, another takes his throne. The aromatic reign of Humulus Lupulus (hops) is supported in every sip by resounding and victorious malt flavors. Unlike the intense and aggressive monuments to the prior Rex, this veritable Hop King is upheld by a delightfully textured throne and serves as a beacon to those seeking a balance worthy of prolonged sessions. Raise A Glass. All Hail HL Rex.

Brewtus Coffee Stout - from the shadows of a dark and opulent curtain spring the robust aromas of locally roasted coffee and hardy malt. Deep-seated hop bitterness rallies with these conspirators, delivering a well-balanced thrust of assertive flavor to a bland tyrant. Raise a glass in celebration of liberating taste. Et tu, Brewte?se conspirators, delivering a well-balanced thrust of assertive flavor to a bland tyrant. Raise a glass in celebration of liberating taste.

Keep an eye out for new seasonal offerings in the future!

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order beer from Monocacy Brewing Co. Available in bottles and draft.

Oh, and be sure to check out our seasonal beer schedule for a quick glance at Kysela's craft beer portfolio & seasonal availability.

This week we are featuring some of our delicious roses from the Rhone Valley AOC of Tavel.

"Kysela Pere et Fils, LTD. is offering a diverse selection of dry and sparkling rosés this year, including a bevy of delicious Tavel rosés: six different bottlings from four different producers. Tavel, along with Bandol rosé, is generally considered the top rosé wine in France. In fact, many in the French wine trade give the edge to Tavel, since the wine can age 2-3 years and even improve slightly in quality.
Tavel sits on the western side of the Rhone river and measures 933 hectares (2,304.51 acres) in size. The yield is small at 42 hectoliters per hectare, so the maximum production in a good year (such as 2014) is 435,400 9-liter cases. Also notable for Tavel, these rosés have a minimum alcohol level of 11% and maximum level of 13.5%.
The estates that we work with have choice plots on the plateau of Vallongue, where the soil is quartz with round pebbles. New since 2013 is the Tavel Les Vestides from Domaine de la Mordoree, planted in the Vallongue on limestone rock.
Kysela is anxious to present this superb selection of Tavel rosés in 2014."
-Fran Kysela, MS

Kysela's Tavel rose selections for 2015 are from some of our top French producers: Domaine de la Mordoree, Chateau de Segries, Alain Jaume/Domaine Grand Veneur and Domaine Corne Loup:

Mordoree Tavel Rose La Dame Rousse
Mordoree Tavel Rose La Reine de Bois
Mordoree Tavel Rose Les Vestides
Segries Tavel Rose
Alain Jaume Tavel Rose Les Cretace
Corne Loup Tavel Rose

All of these roses are expertly made; great with food or on their own. Try some today!

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Tavel roses!

To see our full rose selection for 2015, click here

Last week we featured our top-notch selection of Tavel roses. This week we want you to try some of our other tasty rosés!

Rosé wine has experienced double digit growth in the US (who is second in the world for rosé consumption, after France) for the past 10 years, according to a recent Nielsen report. Their research, conducted in 2014, showed retail sales of premium imported rosé wines (those priced at $12 or more) increased 39% on volume and 48% on value. People are recognizing rosé for its quality, and they are drinking it year round!

Kysela's full rosé lineup for 2015 is featured here. In addition to the great Tavel rosés we featured last week, here are some other favorites:

Castelmaure, Corbieres Vin-Gris - France
Tres Ojos Rosado - Calatayud, Spain
Hugl Zweigelt Rose - Austria
Grand Veneur Cotes du Rhone Rose - Rhone Valley, France
Maipe Malbec Rose - Argentina

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Tavel roses!

Last week we featured our top-notch selection of Tavel roses. This week we want you to try some of our other tasty rosés!

Rosé wine has experienced double digit growth in the US (who is second in the world for rosé consumption, after France) for the past 10 years, according to a recent Nielsen report. Their research, conducted in 2014, showed retail sales of premium imported rosé wines (those priced at $12 or more) increased 39% on volume and 48% on value. People are recognizing rosé for its quality, and they are drinking it year round!

Kysela's full rosé lineup for 2015 is featured here. In addition to the great Tavel rosés we featured last week, here are some other favorites:

Castelmaure, Corbieres Vin-Gris - France
Tres Ojos Rosado - Calatayud, Spain
Hugl Zweigelt Rose - Austria
Grand Veneur Cotes du Rhone Rose - Rhone Valley, France
Maipe Malbec Rose - Argentina

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Tavel roses!

June normally brings celebrations our way, whether it be graduations, weddings, picnics or other special occasions. Here are Kysela, we have a hands-down favorite for parties and celebrations - champagne from Grand Cru producer Roland Champion.

This small grower is located in the Grand Cru Village of Chouilly. Founded in 1951 by André Champion, his son Roland expanded the company by purchasing some new land, and gave his name to the family house of Champagne. François is the third generation of the family and continues in his father's footsteps. He is the enologist and currently runs the company with the help of his daughter Carole.

Kysela has been proudly representing this top notch property since 2008, and it has become a house favorite. Try one of their expertly made selections today!

Champagne Brut Rose

Champagne Brut Cuvee Aramis

Grand Cru Blanc de Blancs Brut (non-vintage)

Grand Cru Blanc de Blancs Vintage Brut

Grand Cru Special Club - this one is the best of the best. The 'Special Club' is an elite group of Champagne growers. To be a member of this Club, Champagne producers have to elaborate their Cuvées in their own facility, meaning the pressing, bottling, ridding, disgorging, etc., have to be done at the domaine/estate. Then, only the Recoltants-Manipulants are accepted. The club has strict rules and tastings to ensure quality. There are currently 26 members, each of whom can produce his Special Club with his own techniques.

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Roland Champion Champagne!

The wine industry lost one of its heroes this week. Christophe Delorme, remarkably talented winemaker at Domaine de la Mordorée, passed away at the age of 52.

Christophe Delorme & his brother Fabrice, who founded their now famous Southern Rhône Valley winery in 1986, have been dedicated to producing some of the best wines in the region, and selecting and maintaining some of the best terroirs, for nearly 30 years. Their Châteauneuf-du-Papes, Lirac Reds & Whites, and Tavel Rosés are amidst the most highly rated of the region.

Among Christophe's fans was Robert Parker Jr. of The Wine Advocate, who pinned Mordorée as "one of the world’s greatest wine estates". In a 2007 issue of the Wine Advocate, Parker said:
"With 135 acres spread throughout some of the most impressive appellations of the southern Rhône, Christophe Delorme and his brother...have done nothing but produce one exquisite wine after another. Of course, the top cuvees of Châteauneuf-du-Pape are rare and expensive, but this is a place to find terrific Cotes du Rhones and Liracs as well. Delorme is equally adept at dry whites as well as reds, and turns out some stunning roses both under the Cotes du Rhône and Tavel appellations..."

 Another long-time supporter & admirer of Christophe & his work is our own Fran Kysela. When he learned of Christophe's passing, Fran offered this tribute:
"I worked with this man for 21 years. I met Christophe in the winter of 1994, when the “dog meat” vintage of 1992 was being sold. I tasted the wines and was stunned on how good they for that year/vintage; a vintage that rated 2 out of 10. Immediately we connected, and the connection lived on for years.
Christophe was an unabashed supporter of KPF, and he helped us add other top quality producers to our portfolio (Château de Ségriès and Jerome Bressy, Gourt de Mautens to name a few). Even though he was one of the one or two top winemakers in the Rhône Valley, he constantly promoted other estates in the Rhone. For 21 years he routinely promoted KPF to any and all wine producers in France, and he acted as our champion and credit reference. He will be sorely missed, and he was truly loved by all. As they say...they don’t make many men like him..."

We offer our deepest sympathy to Christophe's wife Madeleine, his daughter Ambre, his brother Fabrice and the whole Delorme family. As we mourn the loss of a great winemaker, great viticulturist & great man, we take confidence in knowing that tradition will continue at Domaine de la Mordorée. Fabrice & the Delorme family are committed to maintaining the superb quality that is Domaine de la Mordoree.

Whether you choose his Tavel Rose, his Lirac Blanc, his Châteauneuf-du-Pape or another favorite Mordorée selection, we hope you'll raise a glass in Christophe's memory this week.

June normally brings celebrations our way, whether it be graduations, weddings, picnics or other special occasions. Here are Kysela, we have a hands-down favorite for parties and celebrations - champagne from Grand Cru producer Roland Champion.

This small grower is located in the Grand Cru Village of Chouilly. Founded in 1951 by André Champion, his son Roland expanded the company by purchasing some new land, and gave his name to the family house of Champagne. François is the third generation of the family and continues in his father's footsteps. He is the enologist and currently runs the company with the help of his daughter Carole.

Kysela has been proudly representing this top notch property since 2008, and it has become a house favorite. Try one of their expertly made selections today!

Champagne Brut Rose

Champagne Brut Cuvee Aramis

Grand Cru Blanc de Blancs Brut (non-vintage)

Grand Cru Blanc de Blancs Vintage Brut

Grand Cru Special Club - this one is the best of the best. The 'Special Club' is an elite group of Champagne growers. To be a member of this Club, Champagne producers have to elaborate their Cuvées in their own facility, meaning the pressing, bottling, ridding, disgorging, etc., have to be done at the domaine/estate. Then, only the Recoltants-Manipulants are accepted. The club has strict rules and tastings to ensure quality. There are currently 26 members, each of whom can produce his Special Club with his own techniques.

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Roland Champion Champagne!

CHEERS! This week we're featuring one of our house wines, Rubus Barossa Shiraz, which just received 92 pts from Wine Enthusiast and was named an Editor's Choice!

Rubus is a private label created and used by Kysela Pere et Fils, LTD in order to buy, bottle and market wine found at an incredible quality/price ratio. Over the past few years it has become an international brand, encompassing wines from various continents, all of which are hand selected by Fran Kysela MS.
Rubus is a true representation of quality for the consumer at an excellent price.

This richly concentrated Barossa Shiraz is indicative of the style for which Australia's top production region is famous. The wine is dark in color, rich and dense. There are ample tannins balanced by the powerful fruit, and you'll note the hints of blackberries, mint, and eucalyptus flavors upfront and in the finish. It's a juicy & delicious value that you do NOT want to miss!

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Rubus Barossa Shiraz!

Check out our other Rubus selections here

CHEERS! This week we're featuring one of our house wines, Rubus Barossa Shiraz, which just received 92 pts from Wine Enthusiast and was named an Editor's Choice!

Rubus is a private label created and used by Kysela Pere et Fils, LTD in order to buy, bottle and market wine found at an incredible quality/price ratio. Over the past few years it has become an international brand, encompassing wines from various continents, all of which are hand selected by Fran Kysela MS.
Rubus is a true representation of quality for the consumer at an excellent price.

This richly concentrated Barossa Shiraz is indicative of the style for which Australia's top production region is famous. The wine is dark in color, rich and dense. There are ample tannins balanced by the powerful fruit, and you'll note the hints of blackberries, mint, and eucalyptus flavors upfront and in the finish. It's a juicy & delicious value that you do NOT want to miss!

Contact your Kysela Pere et Fils, LTD. sales representative, state distributor, or local retailer to order Rubus Barossa Shiraz!

Check out our other Rubus selections here

Fran Kysela, valued customers & Kysela representatives traveled to Spain in June, where they visited 15 wineries, tasted over 100 wines, and consumed massive amounts of pork. This week we are featuring the hottest wines from the trip. ¡Viva España!

TOP PICK
2010 Finca Sobreno Seleccion Especial - Aged for 14 months in American oak barrels. Super rich, concentrated Toro with power and finesse. Tangy and precise for its size, it finishes with excellent persistence and lingering smokiness.

2014 Fefinanes Albarino - 100% Albarino. This is always one of the top 1-2 producers in Rias Baixas. First bottler of Albarino in 1904 & still one of the top in Rias Baizas. Round, clean, and pleasant with baked apple, honey, and lemon.

Leyenda Pedro Ximenez Sherry - Intense mahogany. Deep aroma of dried fruits (raisins, figs). The bouquet has subtle notes of chocolate and coffee. Smooth and velvety in the mouth with a long after taste.

2012 Pago de Carraovejas Crianza - Rich and fruity in the mouth with well integrated oak, notes of coffee and cacao and supple tannins. Full bodied, smooth and long finish.

 2014 Palacio de Bornos Verdejo Rueda Blanco - Verdejo is hot, hot, HOT in Spain. Hugely aromatic, with tropical fruit, tangerine, lemongrass and lemon thyme. Full in the mouth, well structured, dense and persistent with a lingering aftertaste. The wine has great length and a delicious mouth-filling richness.

2010 R&G Rioja Crianza - highly-concentrated, dark cherry-red wine. A lively, delicate nose with liquorice and fresh fruit aromas of the Tempranillo variety, with spicy hints. Ample and fleshy and has elegance, complexity and power. 

2012 Tres Ojos Garnacha - one of our classic values, this Old Vine Garnacha has a brick red color with a bouquet of red raspberries, spice and white pepper. This wine is fruity, juicy and shows a great depth, ripe tannins, length but yet with wonderful elegance and lightness. The modern styles of Garnacha in Spain are continuously being perceived worldwide as wines of extraordinarily good quality. 

2011 Vinsacro Rioja - Josh Raynolds calls this one "seductively sweet and expansive, offering intense blueberry, cassis and vanilla bean flavors that deliver liqueur-like intensity and depth. Seamless in texture, with slow-building tannins adding shape to the clinging, smoky finish. In a distinctly modern style and awfully easy to drink now"

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order these & other great Spanish selections!

Fran Kysela, valued customers & Kysela representatives traveled to Spain in June, where they visited 15 wineries, tasted over 100 wines, and consumed massive amounts of pork. This week we are featuring the hottest wines from the trip. ¡Viva España!

TOP PICK
2010 Finca Sobreno Seleccion Especial - Aged for 14 months in American oak barrels. Super rich, concentrated Toro with power and finesse. Tangy and precise for its size, it finishes with excellent persistence and lingering smokiness.

2014 Fefinanes Albarino - 100% Albarino. This is always one of the top 1-2 producers in Rias Baixas. First bottler of Albarino in 1904 & still one of the top in Rias Baizas. Round, clean, and pleasant with baked apple, honey, and lemon.

Leyenda Pedro Ximenez Sherry - Intense mahogany. Deep aroma of dried fruits (raisins, figs). The bouquet has subtle notes of chocolate and coffee. Smooth and velvety in the mouth with a long after taste.

2012 Pago de Carraovejas Crianza - Rich and fruity in the mouth with well integrated oak, notes of coffee and cacao and supple tannins. Full bodied, smooth and long finish.

 2014 Palacio de Bornos Verdejo Rueda Blanco - Verdejo is hot, hot, HOT in Spain. Hugely aromatic, with tropical fruit, tangerine, lemongrass and lemon thyme. Full in the mouth, well structured, dense and persistent with a lingering aftertaste. The wine has great length and a delicious mouth-filling richness.

2010 R&G Rioja Crianza - highly-concentrated, dark cherry-red wine. A lively, delicate nose with liquorice and fresh fruit aromas of the Tempranillo variety, with spicy hints. Ample and fleshy and has elegance, complexity and power. 

2012 Tres Ojos Garnacha - one of our classic values, this Old Vine Garnacha has a brick red color with a bouquet of red raspberries, spice and white pepper. This wine is fruity, juicy and shows a great depth, ripe tannins, length but yet with wonderful elegance and lightness. The modern styles of Garnacha in Spain are continuously being perceived worldwide as wines of extraordinarily good quality. 

2011 Vinsacro Rioja - Josh Raynolds calls this one "seductively sweet and expansive, offering intense blueberry, cassis and vanilla bean flavors that deliver liqueur-like intensity and depth. Seamless in texture, with slow-building tannins adding shape to the clinging, smoky finish. In a distinctly modern style and awfully easy to drink now"

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order these & other great Spanish selections!

This week's feature is a highly-rated, super premium selection from Argentina's Chakana Winery - their icon wine, Ayni Malbec.

Chakana describes Ayni as "the result of our permanent quest for the best Malbec terroirs that Mendoza can offer." It is 100% Malbec, harvested by hand, aged for 12 months in new French oak.

Wine Spectator recently gave the current 2013 vintage 92 points, calling it "suave, rich and well-spiced, offering loads of dark plum, currant and dried blackberry flavors. Molten chocolate notes emerge mid-palate, with Asian spice accents. Presents a long and ripe finish, accented by loamy details."

Tim Atkin also featured the wine in his 2015 Special Argentine Report, giving it 94 pts and assuring us that it'll be good for years to come!
"Ayni is the top Malbec at Chakana and more than delivers on that status in 2013. It's still a young wine, with lots of gas in the tank, as it were, but this is a classic Uco style with freshness underpinning savoury black fruits, plenty of color and understated oak. Drink: 2016-22"

Contact yourKysela Pere et Fils, LTD. sales representative,state distributor, orlocal retailer to order Ayni Malbec!