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Rubus Cabernet Sauvignon California
Rubus Project
United States - California

The Rubus Project was created by Fran Kysela as a way to source & sell incredible wines at value prices. All wines in this international project are hand-selected by Fran Kysela. Rubus wines are fruit driven, true-to-type values that over deliver - a true representation of quality for the consumer at an excellent price.

This California Cabernet Sauvignon has rich flavors with a hint of black currant and cherry. The tannins are soft, leading to a smooth finish with a hint of oaked vanilla and a touch of eucalyptus/mint freshness.

Specifications
Wine Type
Red
Varietal(s)
85% Cabernet Sauvignon, 15% Petite Sirah
Age of vines
15 years
Vinification
Grapes were picked at premium ripeness. Fermented in static tanks with pump-overs three times per day. Aged 5 months in oak barrels (75% French Oak and 25% American Oak).
Pairings

Serve this deep purple hued beauty with a variety of hearty dishes ranging from Osso Bucco to grilled red meats and cheeses.

Reviews and News

2018 Rubus Cabernet Sauvignon California AVA - 87 PTS - WE

2018 Rubus Cabernet Sauvignon California AVA - 87 PTS - WE

wine enthusiast 87 pts

 "This smooth and medium-bodied wine is generous and fruity, adding baking spices for a bit of complexity. - JIM GORDON"

 - Wine Enthusiast (December 2020), 87 pts

2016 Rubus Cabernet Sauvignon California AVA - 87 PTS - JD

2016 Rubus Cabernet Sauvignon California AVA - 87 PTS - JD

jeb dunnuck logo 250"The 2016 Cabernet Sauvignon California is a good value as well and certainly has plenty of Cabernet character, giving up loads of spice, tobacco, and assorted red and black fruits. It’s medium-bodied, with a rounded, easygoing texture and a good finish. Drink it over the coming 3-4 years."

- Jeb Dunnuck (March 27th 2019), 87 pts

Go to Rubus Cabernet Sauvignon California AVA

Producer Information: Rubus Project

In today’s wine market, consumers have more choices than ever. There are shelves stocked with flashy labels, trendy wine names, and unique packaging. As winemakers and merchants fight to get ...
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