"This is textbook Tavel: bright red color with vibrant flavors of strawberries, rosemary and thyme. Lots of fun on a warm day on the patio, or with garlicky or spicy foods. The 2016 is just entering the market and should have wider availability in the coming weeks. - David McIntyre"
- The Washington Post (5 wines to try this week, March 11th 2017)
