"Sourced from select parcels of limestone, clay and marl soils, cold fermented and aged in stainless steel with no malo. A mineral and citrus nose is followed by a balanced and beautifully sculpted palate and a long, focused, mineral-like finish. Great Sancerre value! - Don WINKLER"

- International Wine Review (Kysela Père et Fils Importer: 30 Years Importing High Quality, High Value Wines ; July 26th 2024), 91 pts