"Impressive nose of forest berries with stacks of licorice, savory and bark character. Full-bodied and seriously structured on the palate where the tannins are still a bit mouth-puckering and will need some years of aging in bottle to harmonize. Massive weight and moderate acidity at the bold finish. A cuvee of 45% grenache, 45% mourvedre and 10% syrah. From organically grown grapes. Best from 2026."

- James Suckling (April 2023), 93 pts