"Smoky, earthy, spicy, peppery, olive, thyme and dark red fruits are all over the place here. The fruit is ripe, round, sweet, fresh and tannic, so allow it time in the cellar before pulling a cork. The wine is made in a full-bodied, hedonistic style that I think is great! The wine was made with a blend of 50% old vine Grenache, 30% Mourvedre and 20% Syrah."
- The Wine Cellar insider (January 30th 2020), 95 pts