"Made from an unusual (for Rioja) blend of Tempranillo with 15% Cabernet Sauvignon, sourced from five different Rioja Alavesa villages, this is a serious, new French and American oak-aged red with plenty of tannic backbone, aromas of graphite and cassis and dense blackberry and mocha flavors. 2021-26."
- TIM ATKIN RIOJA 2020 SPECIAL REPORT, February 2020, 93 pts
