"Guava and papaya, lemongrass, and a squeeze of salted lime deliver a complex of palate stimulating and delicious flavor. Persistent, mouthwatering acidity carries a silken mouthfeel through a distinctive and refined Sauvignon Blanc. This wine is enjoyable now but will also continue to gain complexity in the bottle if held in cellar. Enjoy! — Elaine Chukan Brown""
- Wine Enthusiast (September 1st 2024), 93 pts