"Black fruit, mocha, toast and spice on the nose. It’s medium-to full-bodied with firm, chewy tannins. Structured, polished and racy with a flavorful, spiced finish. A blend of 35% syrah, 30% petit verdot, 25% carmenere and 10% cabernet franc. Drink or hold."

- James Suckling (June 2021), 91 pts