Intricate and characteristic bouquet of flower and fruit aromas (refreshing citrus fruit, soft pear, crisp apple). An elegantly rich, fruity wine with a hint of nuttiness.
Lightly chilled, it will accompany all fish and shellfish dishes which are not too highly spiced. It will also enhance all white meat dishes as well as making an excellent before dinner aperitif.
This property, who was one of the first Burgundy producers in the Kysela portfolio, has been producing some of the best Premiers Crus in Savigny for more than 200 years. ...
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