Deep crimson color with brick red mousse and a fine bead. The aroma displays ripe plums, earthy notes and spice. Mouth-filling flavors of plums and prunes with hints of liquorice. Soft, creamy with a persistent cherry, chocolate and spice finish.
enjoy as an aperitif, or with chocolate dessert, such as Chocolate Lava Cake with Vanilla Ice cream.
2023 China Wine & Spirits Awards - GOLD
2021 Winestate Magazine – November - 94 POINTS
Australian Wine Showcase Award 2016, 94 pts
"Garnet black color. Interesting aromas of blackberry, charred pie crusts, anise, and black cassis preserve with a velvety, crisp, effervescent, dry medium body and a smooth, interesting, medium-long chocolate chunks, menthol, and fruit tisane finish. A fun, rich expression of bubbly Shiraz; a tasty Charcuterie companion."
Beverage Tasting Institute (August 14th 2018), 90 pts
2018 World Value Wine Challenge-Top 5 Sparkling Wine $20 and Under' Best Value Australian Sparkling
"Youthful spicy cherry and plum fruits on a juicy and not over-sweet palate; easily enjoyed. Diam."
James Halliday Australian Wine Companion 2011, 87 pts
Since 1855, five generations of the Bryson family have been involved in agriculture and the unique and fertile land in South Australia. Our family’s unique estate vineyard is located in ...
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