This wine showcases beautiful aromas of lemon zest and lime intertwined with fresh, juicy white peach. On the palate the bright acidity accentuates flavors of guava and honeydew melon. Trione Sauvignon Blanc will pair beautifully with a variety of dishes from pan seared sea scallops to creamy spaghetti carbonara.
Pairs beautifully with a variety of dishes from pan seared sea scallops to creamy spaghetti carbonara.
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- Tasting Panel, 93 pts
"Apricots, grapefruit, spiced pears and green apples on the nose, with vanilla and lemon pie. Tangy and fruity, with a medium to full body and creamy texture. Excellent freshness and persistency. Drink now."
- James Suckling (June 2023), 92 pts
"A thrilling combination of scents floored us: basil, turmeric, and lime blossom. Seductive notes of peaches, fresh-cut Granny Smith apples, and oregano meld with frisky acidity. A steely, salty minerality comes in, dynamic and a heavenly match with food."
- The Tasting Panel (July 2022), 94 pts
"A fresh sauvignon blanc with some green herbs, gooseberries, kiwi and green spices. Generous and off-dry with tangy golden berries on the palate and bright, incisive acidity. Very smart style. Drink now."
- James Suckling (June 2022), 92 pts
"From estate-grown grapes that were picked in early September, this white is fruity, textured and fresh, with pithy elements of white peach and melon. Balanced acidity doesn't detract from its lasting succulence and integrated richness. - VIRGINIE BOONE"
- Wine Enthusiast (December 2021), 92 pts
"An aromatic nose of peaches, yellow grapefruit and lilies. Medium-bodied with a lot of sweet stone-fruit and fresh, tropical notes. Pleasantly refreshing tannins and floral character. Drink now."
- James Suckling (December 2021), 91 pts
"When it isn’t quite spring yet but the first faint glimmerings are starting to appear on the horizon, I start yearning for bright, citrusy whites like this tingly, lime zesty Russian River Valley Sauvignon Blanc from Trione. (and regardless of season, this would be killer with sushi of any kind)"
- Food & Wine (March 2021)
"Aromas of apple blossom, white peach, lemon curd and ripe pineapple. Hints of dried chili, too. It’s medium-to full-bodied with bright acidity and a firm, creamy texture. Flavorful and focused. Drink now."
-James Suckling (February 2021), 91 pts
"Picked before the Kincade fires hit the Alexander Valley, this white is grassy and herbal, with a hint of matchstick on the nose. It is stony and chalky on the palate, tasting of candied lemon peel and honeydew melon. - VIRGINIE BOONE"
- Wine Enthusiast (September 2020), 90 pts
"Made in a refreshingly light and bright style, this wine shines in stony minerality—its bite is of green apple, its aroma laced in hibiscus. Smooth and sublime on the palate, with clean, focused flavors, it adds a note of grapefruit pith that pierces the finish."
- Wine Enthusiast (November 2017), 92 pts
Trione Winery was established in 2005 by Mark and Vic Trione. The Trione family has farmed Sonoma county for three generations and is deeply rooted in the Sonoma Country wine ...
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