"A layered and fruity white with lots of lemon-curd and lime-skin character. Phenolic and lightly chewy, too. Full body. Flavorful and delicious. White Rioja? Yes. Drink now."
- James Suckling (July 2019), 90 pts

Go to Luis Canas Rioja Blanco

"Juan Luis Cañas and his winemaking team produce this sensitively oaked cuvée from a combination of Viura and Malvasía, with the latter adding some perfume and weight to the freshness of the former. Apricot, tangerine and citrus flavours combine nicely with the oak spices. 2020-23"
- TIM ATKIN RIOJA 2020 SPECIAL REPORT, February 2020, 90 pts

Go to Luis Canas Rioja Blanco

"Lots of cooked pear with some apple and lemon curd. It’s medium-bodied with good fruit and a delicious finish. Creamy texture. Drink now."
- James Suckling (October 2020), 91 pts