"The best of the Kershaw Pinot Noirs, this sandstone-sourced red is all made with the Burgundian 115 clone. A perfumed, violet and potpourri nose segues into a palate that has some bloody, ferrous grip, notes of pepper and fresh meat, sinewy tannins and refreshing mineral core. 2024-30"

- Tim Atkin, South Africa Report 2023, 95 pts