"Blueberry, blackberry and chili notes on the nose. Red beans, too. It’s medium-to full-bodied with chewy tannins. Juicy and fruity on the palate with a clean finish. Some tar comes through. Drink now."
"The 2020 Cabernet Franc Estate Selection comes from the Uco Valley and was aged for six months in French, 500-liter barrels. A rich reddish color. The nose offers ripe raspberry and blackberry with hints of mint and herbs that enhance the other flavors. The aging process makes itself felt in the mouth. The flow has a terse, broad texture initially, but then it grows more compact and linear. The mild acidity enlivens the reactive tannins, which establishes a good structure. A balanced take on the year, it will grow milder with more time in the bottle. - Joaquín Hidalgo"
- Antonio Galloni's Vinous (November 2021), 91 pts
"Ripe blackcurrants, leafy herbs, black olive, and iron notes all emerge from the 2021 Cabernet Franc Estate, a ripe, medium to full-bodied, mouth-filling, plush, beautifully textured Cabernet Franc to drink over the coming 7-8 years."
- Jeb Dunnuck (Importer Highlight: Fran Kysela ; July 2024), 89 pts
"Notes of blackcurrants, wild berries, crushed herbs, walnuts and wet stone. Full-bodied with a compact tannin structure and deep core of dark fruit. Plush and creamy. Vegan. Drink now."
"An outstanding Cabernet Franc. Opaque with a powerful bouquet of dark fruit and notes of tobacco and earth. Lush and juicy on the palate. Ripe flavors with firm tannins and a very long finish. - Don WINKLER"
- International Wine Review (Kysela Père et Fils Importer: 30 Years Importing High Quality, High Value Wines ; July 26th 2024), 93 pts